- New
MaxSport Organic Gluten-Free Black Bean Protein Spaghetti.
These black bean spaghetti contain fewer carbohydrates than wheat pasta and provide the body with a high amount of protein and fibre.
Net quantity: 200 g
black bean flour (* certified organic raw material)
(Per 100 g)
Cooking instructions: place the pasta into boiling water and cook for 6–8 minutes. Drain. Serve with your favourite sauce or add to soups or other dishes.
Do not consume if you are allergic to any ingredient.
Store in a cool, dry place.
Date of manufacture: see packaging.
Manufacturer: BAULI SLOVAKIA & CZECH REPUBLIC s.r.o., Mlynské Luhy 76/A, 821 05 Bratislava, Slovakia
Importer: SportFit Nutrition OÜ, Harju maakond, Aruküla, Sügise tn 2a, 75201, Eesti