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CHIKALAB Dragee "Hazelnut in chocolate", 120 gr – low-calorie product from Chikalab, buy in
  • CHIKALAB Dragee "Hazelnut in chocolate", 120 gr – low-calorie product from Chikalab, buy in
  • CHIKALAB Dragee "Hazelnut in chocolate", 120 gr – low-calorie product from Chikalab, buy in
  • CHIKALAB Dragee "Hazelnut in chocolate", 120 gr – low-calorie product from Chikalab, buy in

CHIKALAB Dragee "Hazelnut in chocolate", 120 gr

00000000220
€8.95
CHIKALAB Hazelnuts in Chocolate dragée with whey protein concentrate and milk chocolate. Net weight 120 g; the stated serving size is 40 g.
CHIKALAB Dragee "Hazelnut in chocolate", 120 gr – low-calorie product from Chikalab, buy in

CHIKALAB Dragee

€8.95
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CHIKALAB Hazelnuts in Chocolate is a 120 g pack of dragée. Hazelnut is the principal ingredient. The recipe also contains whey protein concentrate and milk chocolate made with soluble corn fibre, cocoa butter, cocoa mass, skimmed milk powder, soya lecithin, natural flavourings and sucralose.

The stated serving size is 40 g. One serving provides 194 kcal, 10 g protein, 13.9 g fat, 3.5 g carbohydrate and 7.4 g fibre.

Per 100 g, the product provides 486 kcal, 25 g protein, 34.8 g fat, 8.8 g carbohydrate and 18.6 g fibre. It contains hazelnuts, milk ingredients and soya and may contain traces of almonds. Store in a dry place protected from light at a temperature not exceeding 25 °C.

  • hazelnuts in milk chocolate
  • 40 g serving
  • 10 g protein per serving
  • 25 g protein per 100 g
  • net weight 120 g

Net weight

120 g

Ingredients

Hazelnuts, whey protein concentrate, milk chocolate (soluble corn fibre, cocoa butter, cocoa mass, skimmed milk powder, soya lecithin, natural flavourings, sucralose), glazing agent.

Nutrition

Per 40 g serving: 194 kcal; protein 10 g; fat 13.9 g; carbohydrate 3.5 g; fibre 7.4 g. Per 100 g: 486 kcal; protein 25 g; fat 34.8 g; carbohydrate 8.8 g; fibre 18.6 g.

Allergen warning

Contains hazelnuts, milk and soya. May contain traces of almonds.

Storage

Store in a dry place protected from light at no more than 25 °C. At high temperatures the product may soften and change appearance during transport.

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