CRISPY CHIPS are crispy, whole grain chips from SNAQ FABRIQ! Baked in the oven, they are easily digestible and suitable even for those with digestive issues. Unlike most potato chips, this product is not fried in oil and contains no artificial flavors, colors, or flavor enhancers. The chips are made exclusively from rice flour and vegetable oil, making them suitable for vegans and those following a gluten-free diet.
SNAQ FABRIQ Tomato & Basil are ready-to-eat chips supplied in a 50 g pack. The ingredient list includes rice flakes, corn flakes, water, tomato powder, salt, refined deodorised sunflower oil, basil and flavouring. Tomato and basil are the distinguishing components of this product variant.
The recipe is based on rice and corn cereal ingredients. Tomato powder and basil are separately identified in the ingredient declaration, while sunflower oil is included as the fat component. No preparation is required before consumption, and the product is supplied as a single 50 g package.
Storage information specifies a dry, cool place protected from sunlight. Do not consume the product in case of individual intolerance to any ingredient. Consult the individual pack label for the complete nutritional declaration before consumption.
50 g.
Rice flakes, corn flakes, water, tomato powder, salt, refined deodorised sunflower oil, basil and flavouring.
Ready to eat.
Do not consume in case of individual intolerance to any ingredient.
Store in a dry, cool place protected from sunlight.