BOMBBAR Protein Chips "Sweet chili", 50 g
€2.00
Crunchy low-calorie protein chips from Bombbar! These chips are made from whole grain rice and corn flour combined with pea protein! The product is not fried in oil, unlike most potato chips, and contains no artificial flavorings, colorings, or flavor enhancers. It contains only 135 kcal per pack. Gluten-free. Sugar-free. High in protein. Our protein chips are perfect as a snack at parties, a healthy treat while watching movies, at the office, or after a workout. They are ideal for anyone striving for a healthy lifestyle without giving up delicious snacks.
Crunchy low-calorie protein chips from Bombbar! These chips are made from whole grain rice and corn flour combined with pea protein! The product is not fried in oil, unlike most potato chips, and contains no artificial flavorings, colorings, or flavor enhancers. It contains only 135 kcal per pack. Gluten-free. Sugar-free. High in protein. Our protein chips are perfect as a snack at parties, a healthy treat while watching movies, at the office, or after a workout. They are ideal for anyone striving for a healthy lifestyle without giving up delicious snacks.
Net weight: 50 g
Ingredients:
rice flour, pea protein, water, complex food additive (salt, tomato powder, dried garlic, chili pepper, acidity regulators (sodium acetate, citric acid), anti-caking agent (silicon dioxide), flavoring agents, natural flavorings, coloring (paprika extract), sweetener (sucralose)), salt, collagen hydrolysate, refined deodorized sunflower oil.
How to Use:
These chips help you snack healthily and supplement your diet with plant protein. They are a healthy snack during weight loss. Unlike potato chips that are usually fried in oil, BOMBBAR chips are baked, significantly reducing fat content and making them more diet-friendly.
Nutritional Value:
(Nutrient content per serving (50 g) and per 100 g)
- Energy Value: 50 g / 135 kcal; 100 g / 271 kcal
- Fats: 50 g / 2 g; 100 g / 3 g
- Carbohydrates: 50 g / 23 g; 100 g / 45 g
- Dietary Fiber: 50 g / 1 g; 100 g / 2 g
- Proteins: 50 g / 8 g; 100 g / 15 g
Storage Conditions:
At a temperature of up to +25°C, with relative humidity not exceeding 75%.
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