OstroVit Collagen + Matcha 210 g is a high-quality dietary supplement that is a source of four valuable components - the product contains hydrolyzed fish collagen peptides, as well as matcha green tea leaf powder, reduced L-glutathione and vitamin C. This is a product with a simple composition, produced in in powder form, intended for people who want to supplement their daily diet with valuable compounds.

Source of four valuable ingredients - one serving provides 2220 mg of hydrolyzed fish collagen peptides, 1000 mg of Matcha green tea leaf powder standardized to contain 15% polyphenols and 5% caffeine, as well as 200 mg of reduced L-glutathione and 80 mg of vitamin C .

Simple composition - the drug contains only the necessary compounds, without unnecessary additives.

1 serving = 1 measure = 3500 mg.

Efficiency - the product package contains 60 servings, which is enough for two months of regular use.

Convenient Form - Available in powder form, the supplement is easy to take and is ideal for people who have difficulty swallowing tablets. Simply mix the product with water or use it as an addition to cakes or smoothies.

OstroVit Collagen + Matcha - a comprehensive source of valuable ingredients

Collagen is one of the main building proteins of the body, a natural polymer and an important component of the intercellular substance of animal organisms. Since the level of collagen in the body decreases with age as a result of natural aging processes, it is worth providing the body with this compound from the outside - collagen can be found, for example, in the bones and tendons of animals, and can also be purchased in the form of nutritional supplements.

Marine collagen type I, used in OstroVit, is a source of hydrolyzed fish collagen peptides, the structure of which resembles human collagen. This, in turn, makes the substance ideally digestible in the human body.

Matcha is a Japanese green tea, available in powder form and characterized by its rich color. This is an infusion prepared from the leaves of Camellia sinensis L., which are covered with special mats about three weeks before harvesting to limit exposure to sunlight. This in turn causes the plant's leaves to produce more chlorophyll and reduces tannin production.

The matcha green tea leaf powder extract used in Ostrovit is standardized for polyphenol and caffeine content, which positively affects the quality of the dietary supplement and ensures a high concentration of valuable compounds in each serving.

L-glutathione is an organic chemical compound that is naturally formed in the cells of the human body, with the main site of its synthesis being the liver. It is a tripeptide that consists of three protein amino acids - L-glutamic acid, L-cysteine and L-glycine - and has antioxidant potential. As we age and are influenced by factors such as stress, pollution or infection, glutathione levels in the body decrease, so taking dietary supplements containing this valuable compound may be beneficial.

Vitamin C, also known as ascorbic acid, is an organic chemical compound classified as a water-soluble vitamin. This is an exogenous substance that the body cannot synthesize on its own, so it must be supplied externally - in food, this component can be found in fresh fruits and vegetables, such as peppers, kohlrabi, oranges and black currants, as well as in dietary supplements.

Properties of the ingredients contained in OstroVit Collagen + Matcha:

Vitamin C helps in the proper production of collagen, which ensures the normal functioning of blood vessels, bones, cartilage and gums, teeth and skin. In addition, it promotes adequate energy metabolism and helps maintain optimal mental performance. L-ascorbic acid supports the normal functioning of the nervous and immune systems, helps reduce feelings of tiredness and fatigue, and also supports the protection of cells from oxidative stress.

Ingredients: Fish collagen peptides (hydrolyzed), Matcha green tea leaves powder (Camellia sinensis L.), standardized to contain 15% polyphenols and 5% caffeine, reduced L-glutathione, vitamin C (L-ascorbic acid).

The product may contain milk (including lactose), soy, peanuts, other nuts, sesame, cereals containing gluten, eggs, crustaceans.

Active Ingredients Per Serving:

Fish collagen peptides (hydrolyzed) 2220 mg -

Matcha green tea leaf powder, of which: 1000 mg -

- polyphenols (15%) 150 mg -

- caffeine (5%) 50 mg -

Reduced L-glutathione 200 mg -

Vitamin C 80 mg 100%